About
Bún Bò Hồng is a restaurant in Northern Phú Quốc. It serves Vietnamese cuisine. You can find it at 9R9W+FRG, Phú Quốc, An Giang, Vietnam. Phú Quốc is famous for fresh seafood, its night market and beachfront dining — eating out is one of the island's great pleasures.
Location & area — Northern Phú Quốc
The island's north, around Grand World and VinWonders, is built for easy eating: themed food streets, canal-side restaurants inside Grand World and family-friendly dining around the resorts. Gành Dầu village adds local seafood spots with views towards Cambodia — convenient when you're spending the day at the parks.
Frequently asked questions
What kind of place is Bún Bò Hồng?
Bún Bò Hồng is a restaurant in Northern Phú Quốc.
Where is Bún Bò Hồng located?
Bún Bò Hồng is located at 9R9W+FRG, Phú Quốc, An Giang, Vietnam.
What kind of food does Bún Bò Hồng serve?
Bún Bò Hồng serves Vietnamese cuisine.
What can guests expect at Bún Bò Hồng?
At Bún Bò Hồng you can expect freshly cooked dishes and a proper sit-down meal.
How much does a meal at Bún Bò Hồng cost?
Exact prices aren't listed for Bún Bò Hồng. As a guide, street food on Phú Quốc costs roughly 30,000–80,000 ₫ a dish, casual restaurants 100,000–300,000 ₫ per person, and fresh seafood is usually priced by weight — confirm prices before ordering.
What are the opening hours of Bún Bò Hồng?
Exact hours aren't listed for Bún Bò Hồng. Most Phú Quốc restaurants serve from late morning until around 10 PM, cafés open early, and night-market stalls run from late afternoon until about 11 PM — check Google Maps or call ahead.
Do I need to book a table at Bún Bò Hồng in advance?
Most casual places on Phú Quốc welcome walk-ins. Booking ahead makes sense at Bún Bò Hồng for sunset-view tables, larger groups and during the dry season (November to April), when popular restaurants fill up in the evening.
Does Bún Bò Hồng offer takeaway or delivery?
Takeaway and delivery aren't confirmed for Bún Bò Hồng. GrabFood and ShopeeFood cover the main tourist areas such as Dương Đông and Long Beach, and most casual restaurants will pack food to go — it's worth asking directly.
Is Bún Bò Hồng a good choice for families with children?
As a restaurant, Bún Bò Hồng typically suits couples, families and groups after a proper meal. Dining on Phú Quốc is generally relaxed and informal, and children are welcome almost everywhere.
Are there vegetarian or vegan options at Bún Bò Hồng?
Vegetarian options aren't confirmed for Bún Bò Hồng. Vietnamese kitchens usually have tofu and vegetable dishes and can often cook meat-free on request — ask for “ăn chay” (vegetarian). Dedicated chay eateries are easiest to find around Dương Đông.
Can I pay by card at Bún Bò Hồng?
Many mid-range and upscale restaurants on Phú Quốc accept cards, but street food stalls, markets and small local eateries are usually cash-only. Carry some Vietnamese đồng when eating out at places like Bún Bò Hồng — ATMs are easy to find in the main tourist areas.
How do I get to Bún Bò Hồng?
Bún Bò Hồng is on Phú Quốc island in southern Vietnam. Taxis and Grab are the easiest way to reach restaurants across the island, and most dining spots are within 10–30 minutes of the main tourist areas — use the Google Maps link to navigate precisely.
When is the best time to visit Bún Bò Hồng?
Evenings are Phú Quốc's main dining time, especially around sunset. The dry season from November to April is the busiest period, so popular spots fill up after dark; in the rainy season (May to October) restaurants are quieter and showers are usually short.
Does Bún Bò Hồng have an English menu?
An English menu isn't confirmed for Bún Bò Hồng. Restaurants in Phú Quốc's tourist areas usually have English (and often photo) menus, and staff typically speak basic English; at small local eateries, pointing at dishes and translation apps work fine.
Is it safe to eat at Bún Bò Hồng?
Phú Quốc's restaurants and night-market stalls are used to international visitors, and food hygiene at busy places is generally good. The usual travel advice applies at Bún Bò Hồng as anywhere: pick busy spots with high turnover, choose food cooked fresh and hot, and stick to bottled or filtered water.
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